Tuesday, September 21, 2010

South















The following unit is the South. In the South, corn, rice, pigs, and chickens are all staples in the diet. Many Southern dishes are high in fat. Also the South introduced Soul Food.

The first dish I made was Buttermilk Biscuits. They were extremely easy to make and also fun to make. I cut mine out in the shape of a heart, as you can see. These were a satisfying dish to have.

The second dish I made was Sweet Potato Pie. Using a pre-made pie shell, it was not a very difficult task. Just mix everything together, dump into the shell and bake! Plus the instant my family saw it, it was devoured. Very good.

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